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Friday Randomosity: December Backslide and Some Festive Stuff As Well

December, for all its holiday magic, has been less ideal in other ways. I feel like I’ve lost any and all (admittedly questionable) momentum I’ve built at any point in the year. Maybe it’s been channeled into stamping, licking, and addressing a million holiday cards, I don’t know.

On the holiday end of things, I am, of course, doing my Last Minute Panic about gifts. My husband and I bought my kid’s one and only Hanukkah gift on the afternoon of the first night of Hanukkah, and then wrapped it quickly while she was getting the candles set up in the menorah. (And then it was the wrong size, so I added “exchange pajamas” to my holiday to-do list the other day and the same jammies were not available in store or online in Carla’s size, so I ended up getting her some Snoopy Valentine’s Day ones.) (They are SO SOFT but they don’t match the socks we got her, which are no longer available online.) (Oooh, I didn’t see that they have Hanukkah socks!)

The stocking stuffers seemed unbalanced, so I got my dad these engraving pens to go with his spicy peanuts, but I also added a tube of hand cream because I noticed his hands were so dry the last time I saw him, which meant that he had five items for his stocking and everyone else had only three… and then I got my mom these watercolor pens to even it out a little, and then I threw in a pizza server because I have a problem. And then I found myself in an Urban Outfitters and ended up buying these socks for my mom. Of course, NOW I feel like my husband’s stocking is going to be the emptiest but I am out of ideas, and, I think, out of time. And also THIS IS SO DUMB WHY DO I DO THIS EVERY YEAR.

(My husband, who is usually The Voice of Reason, did text me yesterday about another gift for the cat, so at least I’m not the only one who goes a little insane this time of year.)

I am getting distracted. Oh yes, I was about to list my failings as a human this month, above and beyond the regular.

Let’s see. I don’t think I’ve walked outside more than handful of times since Elisabeth stopped holding my hand.

After NaBloPoMo ended, and San and crew stopped holding my hand for that, I have pretty much abandoned my book blog once again. And listen, I know it probably makes zero sense to you why I even have a separate whole blog just for discussing books, but it makes sense to me and I am currently choosing to be stubborn about it. Which means, apparently, neglect.

While moving an armchair to make space for the Christmas tree on December 1, I borked my back and haven’t worked out since. For a few days, I walked slowly on the treadmill to at least get some sort of movement into my days, and then that practice became covered in piles of snow and shipping boxes like everything else.

Yes, I have completed (COMPLETED, hear that, Suzanne????) my gift buying, but I only just got the last couple of gifts for out-of-towners in the mail yesterday. Hopefully they will arrive on time. I STILL have yet to get some of the holiday cards in the mail, AND I under-ordered so some people are getting cards from Trader Joe’s and Aldi – which are, to be fair, very cute. If you send holiday cards, and some of those cards go to other bloggers, do you send out different cards to each set of people? I kind of like the idea of having a special set of cards just for blog friends, but I barely got one holiday card ordered in time this year so perhaps that’s an idea for Future Me.

I do have tiers of recipients, though. No, “tiers” is not the right word; that implies a hierarchy, and this is not a matter of A List, B List, etc. My card recipients diverge along different information branches, maybe??? Like, this year I printed out a mini-Christmas letter that I stuck in the envelopes of people who I thought would actually care about the minutiae of my family’s year. Mainly that consists of my aunts and uncles and a few of the residents of our old neighborhood. I did not think that the handful of my husband’s high school friends with whom we exchange cards would miss such a letter, nor would any of the families of Carla’s classmates or my old coworkers. People in my inner circle already KNOW all the stuff in the letter, so it felt redundant to include it and I didn’t, but I feel sort of bad about that. Am I overthinking this? I am overthinking this.

Sleep continues to be a huge pain in the ass. I am managing to use my CPAP approximately four hours a night, but I have been more aware of it lately and more likely to rip it off my face in the middle of the night. Also, through ALL of November, I woke up at 4:30 every morning. Did I exercise in that “extra” time as I had planned? No, I did not; I wrote blog posts. BUT, I was pretty excited to have adjusted my wake-up time so easily. In December, I slid inexplicably back to waking up at 5:30. And then there have been a few mornings where I’ve slept until close to seven! It feels decadent but a) I’m not getting GOOD sleep during those extra hours and b) I don’t have enough time in the day as it is and c) I STILL manage to be a floppy tired mess by nine pm, regardless of when I wake up.

The cat continues to be Extremely Fluffy. When we brought him home, the cat breeder noted that he will have two “shed” events each year – once in the spring and once in the fall – but I am beginning to believe his whole life is a shed event. He does that adorable / alarming cat thing where he’ll be sitting or resting contentedly and then will suddenly leap into action, and each time he leaves a puff of fur in his wake, Looney-Tunes-style. I brush the beast daily – sometimes multiple times daily – and yet I am constantly picking up little tumbleweeds of fluff that decorate our dark floors like some ephemeral species of flora.

“Meowp, meowp!”

Seriously. There is fur everywhere at all times. I will vacuum the floors and then a little puff of fluff will drift down gently from the sky where apparently even the air is participating in a shed event. Even though I looked at them with great interest, I did not buy myself the laundry pet hair removers or the little purse lint remover. And yet as the days pass, I grow more and more aware of how completely covered in cat hair I am. Maybe there’s still time?

My beloved housecleaner is pregnant, and admitted the other day that she’s been suffering from morning sickness. While she has been my housecleaner for nearly a decade now, and therefore probably knows me better than anyone on the planet, we have a fairly distant relationship. Not cold or anything, but professional, which feels right and fine. But now that she’s pregnant, I feel SO BAD FOR HER. As someone who suffered from intense morning sickness for most of my pregnancy, I cannot imagine, say, CLEANING TOILETS. And yet, I don’t want to infantilize her or pathologize her totally normal condition by saying “no need to clean toilets for the next seven months.” The best I could come up with was say, please let me know if you need any accommodations, and please do only what you can do. I really hope she will speak up if she feels like something is too much for her. (Obviously, I recognize that she might be totally fine and happy to work as she normally does and I don’t want to over-emphasize something in a way that feels demeaning or sexist!)

Do you remember the palm plants I bought earlier this year for our sunroom?

They were glorious when we first got them!

I brought them inside earlier this month, once the cold started to hit, and THEY TRIED TO PERISH. Like, one day they were flourishing and the next day they were all brown and crispy. It was Quite Alarming, especially because they were Quite Expensive. I did some googling, and I took three immediate actions: 1.) I moved them into a slightly sunnier place. 2.) I hacked off all the dead portions, which left a bunch of stalks and a couple of sickly green shoots. 3.) I heaved them into my sink and let them soak in water for 15 minutes, to re-hydrate the root ball. Then I crossed my fingers and hoped for the best. Okay, I also bought some fertilizer specific to palms and ferns and fed the plants accordingly. And then I got a teeny little humidifier and have been humidifying the plants for a few hours each day. They look… well, they still look terrible, but they look much better than they did when they first alerted me to their imminent demise.

Speaking of plants: my husband occasionally buys me flowers for our anniversary. This year, not wanting to assume either way, I gently reminded him that most flowers are toxic to cats, and our cat has not got that memo and likes to chew on any and all plants in his realm. On our anniversary, my husband came home with this – and then put it together for me. The “putting it together” was a little gift for him, and the permanent non-toxic flowers were a little gift for me.

Leo is Not Allowed On The Table, and yet no matter where I stood or how often I deposited him onto the floor, he was CERTAIN that I was trying to photograph him. (The plants in the tiny pots are teacher gifts and only temporary, lest you are worried for Leo’s safety.)

How is everyone feeling in your household? We keep getting ominous emails from Carla’s school, listing the number of students who have reported influenza diagnoses. First email about one kid on Tuesday. Second email about two more kids on Wednesday. Third email (also on Wednesday) about four other kids. No emails yesterday, but then this morning Carla cheerfully told me that lots of her friends were out with “the barfing sickness.” Well. She only has a class event, a schoolwide talent show, a birthday party, and a sleepover one more day of school to survive and then she’s on break, so I’m sure we’re in the clear!

Okay, that may be the limit of my Non-Holiday content at the moment. I am really just steeped in Holiday Mode, you know? One thing I have not done – or even really thought about – is bake any sort of cookies. Maybe now that I’ve got gifts figured out (YOU ARE DONE SHOPPING, SUZANNE) (except maybe for something else small for my husband’s stocking?????) I can turn my attention to baking. I’m not really in the mood to do a cookie plate this year, but I do have a hankering for some big, soft molasses cookies. I would be making them right now, in fact, except I am out of both ginger and cinnamon.          

Maybe baking cookies will be an item on my Winter Break To-Do List? My kid is going to be off school for fifteen days, and my husband is taking nearly two full weeks off, and I am giddy with the idea of so much time together. However, I know that two weeks could easily go the way of each of us zoning out in front of our separate screens, which would feel wasteful and depressing to me. To head off this potential issue, I am trying to encourage my family to come up with a real list of things that we want to do during the break, fun things and work things, together things and separate things. So far, we have “try special sundae at local ice creamery” and “make ice cream” on the list. (My in-laws got us a Ninja Creami for our anniversary, and we want to break it in.) We should probably have some non-ice-cream to-dos as well, and I would like to exercise and write every day, have at least one family game night, clean my kid’s craft room, and put up a gallery wall. (Yes, I am still trying to get my gallery wall after all these years.) It would be nice to do something outside and to do something with my parents and possibly something with friends or neighbors, but it may be overly ambitious to include other people in our winter break plans. I also have this vague idea that I want to organize some of the drawers and cupboards that have gotten a little out of control, but… that’s not urgent.

I got a delightful surprise in the mail yesterday. It’s an ornament from my childhood best friend, featuring quotes from one of our shared favorite movies. We used to drive around listening to the Clueless soundtrack together and we have watched the movie, together and separately, about a million times. It was SUCH a fun treat to open and then hang on the tree.

Okay, I’ve said all the things. I hope you have a wonderful weekend and that any and all ongoing holiday prep goes smoothly.

Dinner Adjacent Topics + Desultory Dinners This Week 

Dinner Topic the First: My daughter has made friends with a family on our street that has three kids. Occasionally, she will be playing with the kids and the kids will be called into dinner, and Carla will get kind of swept up in the mix and end up eating dinner there. This has happened… hmm. Three times? Four times? I’m not sure. I always say yes because a) whatever gets Carla jazzed about eating dinner is okay by me and b) I like the idea of Carla getting exposed to what other people eat and how other people “do” dinner. 

Anyway, the kids were playing this weekend, and Carla brought one of the neighbors in to use the bathroom, and the neighbor kid asked quite cheerfully if she could stay for dinner. 

Well. It was nearing five pm and I had no dinner cooking, and in fact had no dinner planned. Carla was busy offering the neighbor some chicken nuggets when the other kids rang our doorbell and said their sister had to go home for dinner. (Carla ended up eating leftover salmon, edamame, and rice for dinner. I had a microwave meal; my husband had leftover spaghetti with meat sauce and an English muffin with peanut butter. Clearly the neighbor child didn’t miss much.)

When the kids rang the bell, it was five o’clock on the button, by the way. Even on the rare occasions when I have specified a time for dinner, I usually give myself about a thirty-minute cushion because I am so unbelievably terrible at estimating how long things will take to prepare, cook, and serve. 

I was thinking, this morning, about how unbalanced it feels that Carla has been over to their house for dinner multiple times and yet we haven’t had their kids over for dinner once. 

The thing is, it will never be spontaneous. I could never just, on a whim, have people over. People DO this, I know they do. But I feel completely off-kilter just thinking about it. A big part of it, I think, is the specific way we typically “do” dinner. Which is to say: I make something for Carla that I know she will eat, and I also make a completely separate dinner for my husband and myself to eat. We have been better about eating together as a family, but there are still many, many nights when Carla eats at 5:30 or 6:30 or somewhere in that timeframe, and then my husband and I eat dinner at 8:30 or 9:00 after Carla is in bed. 

This dinner style doesn’t really lend itself to having surprise extra people at the table, you know? 

Anyway. I do try to have lots of snacks in the warm weather months (note to self: get more snacks) so that the kids can come in and grab a snack when they’re playing, and it isn’t always Carla depleting the neighbors’ snack supplies. But I think having them over for dinner would have to be planned, in advance. Maybe the next time I plan to make tacos I should invite them over? But that would mean making double the tacos, right? Because I would have to invite all three kids, right? And what if they don’t want to come over? 

Dinner Topic the Second: I am still reeling a little after spending just shy of $200 at the grocery store today. The amount isn’t wildly out of the ordinary, by the way. I was just rather shocked because I have only two dinners on my meal plan this week, plus “ham sandwich,” and I already had nearly all of the ingredients for one of those meals already. So what exactly did all that money BUY?

We eat a ridiculous amount of dairy, I think that’s the main culprit. My husband eats yogurt daily, I make a smoothie with yogurt and milk daily, my daughter eats yogurt confections for dessert (I tolerate them because they have some protein and calcium in them) and continues to drink hot cocoa on the regular. We all adore cheese. Half and half is a necessity. Yogurt is not cheap, folks! Sure, the stracciatella yogurts were on sale for a dollar apiece, but I bought EIGHT of them. (Carla only recently learned that they are delicious. I was eating them for dessert, and now I have to share them with her.) Okay, I was curious, so I added it up and $71 of my total bill was devoted to dairy. The cream cheese was $6.99 a 16-oz box, the Fage was $6.99, and the Fairlife milk was $5.49.

Tea was also on sale, so I got three boxes. I drink a lot of tea, but I also have writing partners who come over and drink tea with me, so I need a wider variety than I might otherwise have. 

Carla requested “meat sticks” and then specified that they be “the red Chomps.” Fortunately, the red Chomps were on sale, so I got a bag of small ones for $6.99 and few of the large sticks at a dollar apiece. 

Usually when I spend a big hunk of money at the grocery store, it’s because I’ve purchased a lot of meat. Like when chicken is on sale, I buy a bunch of it. But the only meat I bought today was a) two on-sale hamburger patties for Carla ($4.88), b) a half-pound of ham ($5.60), for my husband’s ham sandwiches, and c) ten grilled shrimp ($10.56) for the pasta primavera because I am sick of chicken. (The shrimp, by the way, were the single most expensive item on my grocery list. Prepared foods are so convenient but so spendy.)

Let’s see. Tortillas, beans, and chocolate chips were all on sale, and we tend to eat a lot of each of those things, so I loaded up. I bought broccoli for… some fleeting reason that has since been left behind. No worries; I’ll eat it. Eggs, powdered sugar, cream cheese, butter, carrots, and (ew) golden raisins are for my Easter baking projects. Lettuce and onions because I use those things regularly. Jalapeños for a recipe, green beans for Carla. Tomatoes and bananas are for Carla snacking purposes. I bought apples because I am in the mood to make muffins. (My writing partner always has home made muffins for us to munch on while we write. I’m feeling some 100% self-inflicted muffin guilt, which I will address with muffin reciprocity.) Kind bars were on sale, and they have a good amount of protein, so I will stow them in my car for those days when I am in the car during mealtime. Nutella because Carla loves Nutella. Canned pumpkin even though it turns out I already had two cans of pumpkin in my pantry. Rolls for my husband’s ham sandwiches, hamburger buns for Carla, and sourdough bread because Carla is on a toast kick. It’s not nothing, that’s for sure, but is it really $200 worth of food???

I still need to procure lemon curd for the cupcakes this weekend, and coconut milk for the curry I’m making later this week. Trader Joe’s should have both, hopefully at lower prices than at my regular grocery store. 

And what dinners will I make with these groceries, you ask?

Dinners for the Week of April 14-20

  • Pasta Primavera with Shrimp: My husband is not excited about this meal and may be less excited still once he realizes the protein is shrimp. I am looking forward to all the veggies. 
  • Coconut Curry Chickpeas with Pumpkin and Lime: This was my husband’s request; I am not looking forward to it, although we’ve had it before and I like it okay. As is my custom with curries and stir fries, I will add bell peppers to amp up the veg quotient. And maybe the random broccoli I bought?
  • Ham Sandwich: One night this week, I am going on A Fun Adventure with a friend, which I am very much looking forward to, and I am leaving Carla and my husband to fend for themselves, dinnerwise. Hopefully the ham stretches to cover a few additional meals this week, as well. 
  • Easter Dinner with My Parents: A meal I do not have to cook! Cannot wait! 

What’s on your meal plan for the week? Do you have A Specific Time when dinner is on the table, or are you loosey-goosey like me? What was the single most expensive item you bought on your last grocery run?