Well, we have slipped seamlessly from Mayhem-May to Jumble-June. Everything is good! We are so fortunate! And yet I feel like I am constantly buzzing like a high-tension wire. Do not touch me or you will experience a shock. Either that or I will latch on to you like we are two halves of a Velcro fastener and make you listen to a litany of dumb things I am anxious about. I am not sure what to do first, and I am so overwhelmed that I am having trouble even putting together a to-do list.
This feels near universal among my cohort, too. Everyone is dashing around in haphazard zigzags, trying to do all the things. WHAT is going on? Is every year like this and I just block the memory? Or is there something special about 2023?
One of the most pressing things on my mind (but not THE most, because everything seems very urgent right now) is Father’s Day.
My husband requested that we go out for brunch, so I duly made a reservation. But now MY father is also in town for Father’s Day, which is wonderful; I cannot remember the last time I spent Father’s Day with him. But… I don’t know how to navigate this. Several weeks ago, I made dinner reservations for a place I think my father would like, but I haven’t asked if that’s how he wants to spend Father’s Day.
And now it’s very possible that my father-in-law will be here for Father’s Day, too. He and my mother-in-law might be arriving on Monday, but they might be arriving on Sunday, and no one is clear on which, and I feel like I maybe could get the answer by calling my mother-in-law directly instead of relying on my husband but I don’t want to because it should not be my job to manage my husband’s parents’ plans. That’s a whole other issue that we are just going to stuff into a tiny drawer and firmly close. The more pressing issue is that now my father-in-law could be here for Father’s Day and if he is, I REALLY don’t know what to do. Maybe… spend the morning celebrating my husband, then we split up to celebrate our separate fathers? What do people DO, when they live in the same area as their family?
I feel like this shouldn’t be a big deal, and yet I simultaneously feel like I’m in the duck/birdseed/fox situation, staring at a boat and a river, and trying to figure out how to get all three across without anyone being eaten, and also I don’t know how to operate a boat.
Okay! Briskly moving on to something I have full control over, which is food!
Dinners for the Week of June 12-June 18 (it is MID-JUNE already, people)
- Slow Cooker BBQ Pork with Baked Potatoes: I am in the mood for something saucy that I can put on a baked potato. We haven’t had BBQ pork in a while, and it fits the bill perfectly. I literally chop up an onion, throw it into the slow cooker with a pork tenderloin, and then douse the whole thing with my favorite BBQ sauce, some shakes of sriracha, and maybe some minced garlic. It is so easy. I know some people feel that chopping an onion negates the “so easy” claim, but it’s not like the chopping has to be uniform! It’s a very rough chop, takes two minutes. After a few hours in the slow cooker, I shred the pork and then put it on top of a baked potato.
- Greek Chicken Chopped Salad: I have just been in the mood for a crisp Greek salad with crumbly feta lately.
- Hot Honey Crispy Salmon Bowls: Instagram keeps showing me reels about hot honey salmon and I have finally cracked under the pressure. I wonder if this will be the secret code that unlocks my husband’s heretofore dormant love of salmon?
- Basil Chickpea Curry: This sounds yummy and perfect for some of the rainy days predicted this week.
What are you doing for dinners this week? Is your June a chaotic jumble?
